Title Facts Sports Attractions Bibioligraphy
Holidays


http://www.iceland.is/history-and-culture/Traditions/IcelandicHolidays/

Sprengidagur or " Bursting Day" - On Shrove Tuesday (the day before Lent) every Icelandic home and most restaurants flood with the aroma of salted meat and peas. The name Sprengidagur refers to the idea that the individual feasts on this hearty dish to the point of bursting.


Bolludagur or "Bun Day" – The day two days before Lent is known as Bolludagur or "Bun Day". Homes, restaurants and particular bakeries, overflow with delicately made cream puffs or "buns".



Reykjavík Cultural Night (August) - On this enchanted evening museums, galleries, churches, cafes, restaurants, stores and other establishments in downtown Reykjavík stay open into the night and present a variety of exhibitions, concerts, performances, theatre and other cultural events. Choice selections of food and drink are served, and the evening is concluded with a firework display at the harbour Miðbakki.




Independence Day (December 1st) - Although not a public holiday, many Icelanders celebrate independence day, in particular Icelanders abroad. Iceland became independent from Denmark on 1 December 1918



Trout Fishing Season (April 1 - September 20) - Anglers from all over the world have long sought out the unusually fresh lakes and rivers of Iceland. Fishing permits may be purchased at short notice in numerous rivers and lakes.